Open Science Research Excellence
Salazar, N. ; Méndez, E. ; Álvarez, C. ; Orrego, C. (2015), 'Mango (Mangifera indica L.) Lyophilization Using Vacuum-Induced Freezing', World Academy of Science, Engineering and Technology, International Science Index 106, International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering, 9(10), 1106 - 1110.