Open Science Research Excellence
Abtehal Y. Anaas and  Mohd. Nazmi Bin Abd. Manap,  Association between Single Nucleotide Polymorphism of Calpain1 Gene and Meat Tenderness Traits in Different Genotypes of Chicken: Malaysian Native and Commercial Broiler Line.   journal   = {International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering}, [online]. World Academy of Science, Engineering and Technology. February 2016, vol. 110(2). 114 - 117[viewed 19 February 2019]. Available from: