Scholarly Research Excellence
Daniel C. S. Lim and  W. Y. Tan,  Nutrition and Food Safety as Strategic Assets.   journal   = {International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering}, [online]. World Academy of Science, Engineering and Technology. February 2017, vol. 122(2). 161 - 167[viewed 16 November 2018]. Available from: http://waset.org/publications/10006387.