Open Science Research Excellence
E. Grochowska-Niedworok and  K. Brukało and  M. Kardas,  Consumer Choice Determinants in Context of Functional Food.   journal   = {International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering}, [online]. World Academy of Science, Engineering and Technology. August 2017, vol. 128(8). 605 - 608[viewed 21 February 2019]. Available from: http://waset.org/publications/10007708.