Open Science Research Excellence
Yassine, H. ; Noel, H. ; Bideau, P. ; Glouannec, P. (2013), 'Cooling of Fresh Vegetable Farm Produce: Experimental and Numerical Studies', World Academy of Science, Engineering and Technology, International Science Index 81, International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering, 7(9), 838 - 847.