Excellence in Research and Innovation for Humanity

ICFBN 2019 : 21st International Conference on Food Biochemistry and Nutrition

Boston, USA
April 24 - 25, 2019

Conference Code: 19US04ICFBN

International Research Conference Aims and Objectives

The ICFBN 2019: 21st International Conference on Food Biochemistry and Nutrition aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Biochemistry and Nutrition. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Biochemistry and Nutrition.

Call for Contributions

All honorable authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Biochemistry and Nutrition are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.WASET

Conference Proceedings

All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the International Science Index (ISI), Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.

Special Journal Issues

ICFBN 2019 has teamed up with the Special Journal Issue on Food Biochemistry and Nutrition. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.

Conference Sponsor and Exhibitor Opportunities

The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.

Important Dates

Abstracts/Full-Text Paper Submission Deadline   June 24, 2018
Notification of Acceptance/Rejection   October 30, 2018
Final Paper (Camera Ready) Submission & Early Bird Registration Deadline   December 4, 2018
Conference Dates   April 24 - 25, 2019

Important Notes

Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.

Please refer to the Paper Submission GUIDE before submitting your paper.

Selected Conference Papers

1) A Literature Review on Nutritional Supplements for the Treatment of Obesity
Monika Nuffer, Wesley Nuffer
2) Vitamin D Deficiency and Insufficiency in Postmenopausal Women with Obesity
Vladyslav Povoroznyuk, Anna Musiienko, Nataliia Dzerovych, Roksolana Povoroznyuk, Oksana Ivanyk
3) An Indispensable Parameter in Lipid Ratios to Discriminate between Morbid Obesity and Metabolic Syndrome in Children: High Density Lipoprotein Cholesterol
Orkide Donma, Mustafa M. Donma
4) Nutritional Value Determination of Different Varieties of Oats and Barley Using Near-Infrared Spectroscopy Method for the Horses Nutrition
V. Viliene, V. Sasyte, A. Raceviciute-Stupeliene, R. Gruzauskas
5) Nutrition and Food Safety as Strategic Assets
Daniel C. S. Lim, W. Y. Tan
6) Relationship of Sleep Duration with Obesity and Dietary Intake
Seyed Ahmad Hosseini, Makan Cheraghpour, Saeed Shirali, Roya Rafie, Matin Ghanavati, Arezoo Amjadi, Meysam Alipour
7) Radiation Usage Impact of on Anti-Nutritional Compounds (Antitrypsin and Phytic Acid) of Livestock and Poultry Foods
Mohammad Khosravi, Ali Kiani, Behroz Dastar, Parvin Showrang
8) Factors Determining Selection of Essential Nutrition Supplements
Daniel C. S. Lim
9) Combinatory Nutrition Supplementation: A Case of Synergy for Increasing Calcium Bioavailability
Daniel C. S. Lim, Eric Y. M. Yeo, W. Y. Tan
10) Comparison of Statins Dose Intensity on HbA1c Control in Outpatients with Type 2 Diabetes: A Prospective Cohort Study
Mohamed A. Hammad, Dzul Azri Mohamed Noor, Syed Azhar Syed Sulaiman, Ahmed A. Khamis, Abeer Kharshid, Nor Azizah Aziz
11) A Review on the Importance of Nursing Approaches in Nutrition of Children with Cancer
Ş. Çiftcioğlu, E. Efe
12) The Effect of Physical Activity and Responses of Leptin
Sh. Khoshemehry, M. J. Pourvaghar, M. E. Bahram
13) Bone Mineral Density and Trabecular Bone Score in Ukrainian Men with Obesity
Vladyslav Povoroznyuk, Anna Musiienko, Nataliia Dzerovych, Roksolana Povoroznyuk
14) Increase of Atmosphere CO2 Concentration and Its Effects on Culture/Weed Interaction
J. I. Santos, A. E. Cesarin, C. A. R. Sales, M. B. B. Triano, P. F. R. B. Martins, A. F. Braga, N. J. Neto, A., A. M. Barroso, P. L. C. A. Alves, C. A. M. Huaman
15) Bone Mineral Density and Quality, Body Composition of Women in the Postmenopausal Period
Vladyslav Povoroznyuk, Oksana Ivanyk, Nataliia Dzerovych

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