Open Science Research Excellence

ICITIFQS 2020 : International Conference on Innovative Technologies for Improved Food Quality and Safety

Lisbon, Portugal
February 6 - 7, 2020

Conference Code: 20PT02ICITIFQS

Conference Proceedings

All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.

Special Journal Issues

ICITIFQS 2020 has teamed up with the Special Journal Issue on Innovative Technologies for Improved Food Quality and Safety. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.

Conference Sponsor and Exhibitor Opportunities

The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.

Important Dates

Abstracts/Full-Text Paper Submission Deadline   August 29, 2019
Notification of Acceptance/Rejection   September 10, 2019
Final Paper (Camera Ready) Submission & Early Bird Registration Deadline   September 30, 2020
Conference Dates   February 6 - 7, 2020

Important Notes

Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.

Please refer to the Paper Submission GUIDE before submitting your paper.

Selected Conference Papers

1) The Two Layers of Food Safety and GMOs in the Hungarian Agricultural Law
Gergely Horváth
2) The Quality of Fishery Product on the Moldovan Market, Regulations, National Institutions, Controls and Non-Compliant Products
Mihaela Munteanu (Pila), Silvius Stanciu
3) Evaluation of Food Safety Management Systems of Food Service Establishments within the Greater Accra Region
Benjamin Osei-Tutu
4) Problems and Prospects of Agricultural Biotechnology in Nigeria’s Developing Economy
Samson Abayomi Olasoju, Olufemi Adekunle, Titilope Edun, Johnson Owoseni
5) 21st Century Biotechnological Research and Development Advancements for Industrial Development in India
Monisha Isaac
6) Intellectual Property Protection of CRISPR Related Technologies
Zheng Miao, Dennis Fernandez
7) Nutrition and Food Safety as Strategic Assets
Daniel C. S. Lim, W. Y. Tan
8) Measuring Hazard Analysis and Critical Control Points Implementation in Riyadh Hospitals
A. Alrasheed, I. Connerton
9) Determining Food Habits in Süleymanpasa Town of Tekirdag City, Turkey
Emine Yilmaz, Ismail Yilmaz, Harun Uran
10) An Analysis of Organoleptic Qualities of a Three-Course Menu from Moringa Leaves in Mubi, Adamawa State Nigeria
Rukaiya Suleiman Umar, Annah Kwadu Medugu
11) An Extended Model for Sustainable Food and Nutrition Security in the Agrifood Sector
Ioannis Manikas
12) Perception of Hygiene Knowledge among Staff Working in Top Five Famous Restaurants of Male’
Zulaikha Reesha Rashaad
13) Tomato Lycopene: Functional Proprieties and Health Benefits
C. S. Marques, M. J. Reis Lima, J. Oliveira, E. Teixeira-Lemos
14) Liability Aspects Related to Genetically Modified Food under the Food Safety Legislation in India
S. K. Balashanmugam, Padmavati Manchikanti, S. R. Subramanian
15) IT System in the Food Supply Chain Safety: Application in SMEs Sector
Mohsen Shirani, Micaela Demichela

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