The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation
within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations.
With its high quality, it provides an exceptional value for students, academics and industry researchers.
ICFB 2021: 15. International Conference on Food Biofortification
aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of
Food Biofortification.
It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations,
trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Biofortification
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters.
Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or
theoretical work in all areas of Food Biofortification are cordially invited for presentation at the conference.
The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of
novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers.
Downloadable versions of the check list for
Full-Text Papers and
Abstract Papers.
Please refer to the
Paper Submission Guideline,
Abstract Submission Guideline and
Author Information
before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers.
The peer-reviewed conference proceedings are indexed in the Open Science Index,
Google Scholar,
Semantic Scholar,
Zenedo,
OpenAIRE,
BASE,
WorldCAT,
Sherpa/RoMEO,
and other index databases. Impact Factor Indicators.
Special Journal Issues
ICFB 2021 has teamed up with the Special Journal Issue on
Food Biofortification.
A number of selected high-impact full text papers will also be considered for the special journal issues.
All submitted papers will have the opportunity to be considered for this Special Journal Issue.
The paper selection will be carried out during the peer review process as well as at the conference presentation stage.
Submitted papers must not be under consideration by any other journal or publication.
The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly.
Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor.
To participate as a sponsor or exhibitor, please download and complete the
Conference Sponsorship Request Form.
Selected Papers
-
Problems and Prospects of Agricultural Biotechnology in Nigeria’s Developing Economy
Samson Abayomi Olasoju, Olufemi Adekunle, Titilope Edun, Johnson Owoseni
-
Optimization of Carbon Nanotube Content of Asphalt Nanocomposites with Regard to Resistance to Permanent Deformation
João V. Staub de Melo, Glicério Trichês, Liseane P. Thives
-
21st Century Biotechnological Research and Development Advancements for Industrial Development in India
Monisha Isaac
-
Intellectual Property Protection of CRISPR Related Technologies
Zheng Miao, Dennis Fernandez
-
Three Dimensional Finite Element Analysis of Functionally Graded Radiation Shielding Nanoengineered Sandwich Composites
Nasim Abuali Galehdari, Thomas J. Ryan, Ajit D. Kelkar
-
A Review on Applications of Nanotechnology in Automotive Industry
Akshata S. Malani, Anagha D. Chaudhari, Rajeshkumar U. Sambhe
-
Micropower Composite Nanomaterials Based on Porous Silicon for Renewable Energy Sources
Alexey P. Antropov, Alexander V. Ragutkin, Nicolay A. Yashtulov
-
A Compilation of Nanotechnology in Thin Film Solar Cell Devices
Nurul Amziah Md Yunus, Izhal Abdul Halin, Nasri Sulaiman, Noor Faezah Ismail, Nik Hasniza Nik Aman
-
Use of Integrated Knowledge Networks to Increase Innovation in Nanotechnology Research and Development
R. Byler
-
The Effectiveness of ICT-Assisted PBL on College-Level Nano Knowledge and Learning Skills
Ya-Ting Carolyn Yang, Ping-Han Cheng, Shi-Hui Gilbert Chang, Terry Yuan-Fang Chen, Chih-Chieh Li
-
Nanotechnology in Military Development
Andrus Pedai, Igor Astrov
-
A Green Chemical Technique for the Synthesis of Magnetic Nanoparticles by Magnetotactic Bacteria
Parisa Tajer-Mohammad-Ghazvini, Rouha Kasra-Kermanshahi, Ahmad Nozad-Golikand, Majid Sadeghizadeh
-
Synthesis of Sterile and Pyrogen Free Biogenic Magnetic Nanoparticles: Biotechnological Potential of Magnetotactic Bacteria for Production of Nanomaterials
Saeid Ghorbanzadeh-Mashkani, Parisa Tajer-Mohammad-Ghazvini, Ahmad Nozad-Golikand, Rouha Kasra-Kermanshahi, Mohammad-Reza Davarpanah
-
Asbestos and Other Man-Made Disasters
David J. Russell SC
-
Production of Spherical Ag/ZnO Nanocomposite Particles for Photocatalytic Applications
K. B. Dermenci, B. Ebin, S.Gürmen
Digital Program consists of the e-proceedings book which is available online-only
and includes the conference communications (proceedings abstracts and papers).
Registered participants can access the digitally available conference
proceedings ( and certificates ) by visiting their profile pages.
Description of new and conventional methods of introduction of valuable compounds into food applied in obtaining the designer food
Application of nanotechnology and biotechnology for food biofortification
All chemical aspects related to food fortification
Feed supplementation as a key to animal products fortification in micronutrients
Agronomic biofortification as a key to plant/cereals fortification in micronutrients
The utilization of novel products, which can avert nutrients depletion in food products
The influence of agricultural treatments on the nutrient status of food products
The influence of preparation and cooking on the nutritional quality of food products
Fortification with vitamins and covitamins, essential minerals, essential fatty and amino acids, phytonutrients, and enzymes
| Abstracts/Full-Text Paper Submission Deadline |
|
February 15, 2021 |
| Notification of Acceptance/Rejection |
|
March 01, 2021 |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline |
|
February 26, 2021 |
| Conference Dates |
|
March 25-26, 2021 |
| Rajiv Dutta |
Shobhit University, IN |
| Aissa Boudjella |
Bircham International University, ES |
| Zsuzsanna Libor |
Cranfield University, UK |
| Fawad Inam |
Glyndwr University, UK |
| Xiangming Zhou |
Brunel University, UK |
| Samir Iqbal |
University of Texas Rio Grande Valley, US |
| Keivan Davami |
University of Alabama, US |
| Vivek Kumar |
Suffolk County Community College, US |
| Nimet Yildirim Tirgil |
Ankara Yildirim Beyazit University, US |
| Gusui Wu |
DuPont Pioneer, US |
| Jamboor Vishwanatha |
University of North Texas Health Science Center, US |
| Thavasimuthu Citarasu |
Institute of Marine and Environmental Technology (IMET), University of Maryland Baltimore Country (UMBC), US |
| Hemant Shah |
Intel Corporation, US |
| Wei Tao |
TSI Biocomputing LLC, US |
| Isaac Elishakoff |
Florida Atlantic University, US |
| Kal Ramnarayan |
Sapient Discovery, US |
| Yuehe Lin |
Pacific Northwest National Laboratory, US |
| Balunkeswar Nayak |
University of Nebraska - Lincoln, US |
| james kahelin |
san diego state university, US |
| Oleg Bougri |
Agrivida Inc., US |
| Ashok Goel |
Michigan Technological University, US |
| Mohan Boggara |
Rensselaer Polytechnic Institute, US |
| Robert Weinberg |
Massachusetts Institute of Technology, US |
| Venkata Krishna Kumar Upadhyayula |
Environmental Protection Agency, US |
| Cecil Coutinho |
University of South Florida, US |
| Hwa Lim |
N/A, US |
| Jannavi Srinivasan |
U. S. Food and Drug Administration, US |
| Adel El Shahat |
Ohio State University, US |
| Wayne Jiang |
RayBiotech Inc, US |
| SOHAIL ANWAR |
Pennsylvania State University, US |
| Participation Type |
Early Registration Ticket Fees |
Registration Ticket Fees |
| Non-Student Oral/Poster Presenter Registration |
€ 450 |
€ 500 |
| Student Oral/Poster Presenter Registration |
€ 350 |
€ 400 |
| Listener Registration |
€ 250 |
€ 300 |
| Additional Paper Publication |
€ 100 |
All conference materials and services will be delivered digitally to the participant with the online conference management system.
Conference registration includes the following digital materials and services:
- e-certificates [for Authors: Certificate of Attendance and Presentation; for Listeners: Certificate of Attendance; for Chairs: Certificate of Attendance and Appreciation; for Presenters: Certificate of Best Presentation (if conferred based appraisal)]
- e-program
- e-book
- e-name badge
- e-receipt
- e-presentation
Presentation Types:
-
Physical presentation is an oral conferencing presentation that is made using digital technology including embedded digital elements ( texts, tables, graphs, or videos ) for PowerPoint sharing.
-
Digital presentation is a digital conferencing presentation that is made using digital technology including embedded digital elements ( texts, tables, graphs, or videos ) for PowerPoint sharing.
Early Bird Registration
Early Bird registration was valid until 2021-02-26 23:59:59
Online Credit Card Processing
Online payment option available for author
and listener delegates.
Conference participants can make online credit card payments for conference registration fees.
