The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation
within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations.
With its high quality, it provides an exceptional value for students, academics and industry researchers.
ICFMFN 2022: 16. International Conference on Food Microbiology and Food Nanotechnology
aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of
Food Microbiology and Food Nanotechnology.
It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations,
trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Microbiology and Food Nanotechnology
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters.
Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or
theoretical work in all areas of Food Microbiology and Food Nanotechnology are cordially invited for presentation at the conference.
The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of
novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers.
Downloadable versions of the check list for
Full-Text Papers and
Abstract Papers.
Please refer to the
Paper Submission Guideline,
Abstract Submission Guideline and
Author Information
before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers.
The peer-reviewed conference proceedings are indexed in the Open Science Index,
Google Scholar,
Semantic Scholar,
Zenedo,
OpenAIRE,
BASE,
WorldCAT,
Sherpa/RoMEO,
and other index databases. Impact Factor Indicators.
Special Journal Issues
ICFMFN 2022 has teamed up with the Special Journal Issue on
Food Microbiology and Food Nanotechnology.
A number of selected high-impact full text papers will also be considered for the special journal issues.
All submitted papers will have the opportunity to be considered for this Special Journal Issue.
The paper selection will be carried out during the peer review process as well as at the conference presentation stage.
Submitted papers must not be under consideration by any other journal or publication.
The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly.
Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor.
To participate as a sponsor or exhibitor, please download and complete the
Conference Sponsorship Request Form.
Selected Papers
-
Green, Smooth and Easy Electrochemical Synthesis of N-Protected Indole Derivatives
Sarah Fahad Alajmi, Tamer Ezzat Youssef
-
Development of Sports Nation on the Way of Health Management
Beatrix Faragó, Zsolt Szakály, Ágnes Kovácsné Tóth, Csaba Konczos, Norbert Kovács, Zsófia Pápai, Tamás Kertész
-
Mechanical Properties of Cement Slurry by Partially Substitution of Industry Waste Natural Pozzolans
R. Ziaie Moayed, S. P. Emadoleslami Oskoei, S. D. Beladi Mousavi, A. Taleb Beydokhti
-
Eco-Design of Multifunctional System Based on a Shape Memory Polymer and ZnO Nanoparticles for Sportswear
Inês Boticas, Diana P. Ferreira, Ana Eusébio, Carlos Silva, Pedro Magalhães, Ricardo Silva, Raul Fangueiro
-
Ethical Aspects of the Anti-Doping System Management in Poland and in Global Framework
Malgorzata Kurleto
-
Energy Recovery Potential from Food Waste and Yard Waste in New York and Montréal
T. Malmir, U. Eicker
-
Res2ValHUM: Creation of Resource Management Tool and Microbial Consortia Isolation and Identification
A. Ribeiro, N. Valério, C. Vilarinho, J. Araujo, J. Carvalho
-
Study of Pipes Scaling of Purified Wastewater Intended for the Irrigation of Agadir Golf Grass
A. Driouiche, S. Mohareb, A. Hadfi
-
Ordinal Regression with Fenton-Wilkinson Order Statistics: A Case Study of an Orienteering Race
Joonas Pääkkönen
-
Comparison between Conventional Bacterial and Algal-Bacterial Aerobic Granular Sludge Systems in the Treatment of Saline Wastewater
Philip Semaha, Zhongfang Lei, Ziwen Zhao, Sen Liu, Zhenya Zhang, Kazuya Shimizu
-
Assessing the Suitability of South African Waste Foundry Sand as an Additive in Clay Masonry Products
Nthabiseng Portia Mahumapelo, Andre van Niekerk, Ndabenhle Sosibo, Nirdesh Singh
-
An Overview of Construction and Demolition Waste as Coarse Aggregate in Concrete
S. R. Shamili, J. Karthikeyan
-
An Epidemiological Study on an Outbreak of Gastroenteritis Linked to Dinner Served at a Senior High School in Accra
Benjamin Osei Tutu, Rita Asante, Emefa Atsu
-
Strategies for E-Waste Management: A Literature Review
Linh Thi Truc Doan, Yousef Amer, Sang-Heon Lee, Phan Nguyen Ky Phuc
-
Exploring the Applicability of a Rapid Health Assessment in India
Claudia Carbajal, Jija Dutt, Smriti Pahwa, Sumukhi Vaid, Karishma Vats
Advances in Sensory Science
Applied Research Related to Food Nanotechnology
Biophysical Analysis of Food or Processing Operations
Cellular and Molecular Nutrition
Chemistry, Microbiology and Biotechnology Aspects of Food
Child and Infant Nutrition
Clinical Nutrition and Metabolism
Companion Animal Nutrition
Diet Selection and Supplements
Emerging Safety and Toxicological Issues
Emerging Technologies
Environmental, Safety and Sustainability Aspects of Processing
Food and Material Engineering
Food and Nutrition Policy
Food Chemistry
Food Engineering and Physical Properties
Food Microbiology
Food Nanotechnology
Food Quality and Safety
Food Safety and Hygiene
Food Science
Food Science and Human Nutrition
Food Science and Technology
Genomics, Proteomics and Metabolomics
Human Nutrition
Macronutrient Metabolism
Micronutrients and Antioxidants
Molecular Aspects of Nutrition
Nutraceuticals and Functional Foods
Nutraceuticals, Functional Foods and Functional Ingredients
Nutrition and Behavior
Nutrition and Food Science Technology
Nutrition and the Food Chain
Nutritional Endocrinology and Neuroscience
Nutritional Epidemiology
Nutritional Immunology
Nutritional Science and Food Technology
Obesity and Body Composition
Physical / Chemical / Sensory Properties of Food
Public Health Nutrition
Reproduction, Growth and Development animal Nutrition and Metabolism
Sensory and Food Quality
Sports and Exercise Nutrition
Toxicology and Chemical Food Safety
Waste / By-product Management in Food Processing
Abstracts/Full-Text Paper Submission Deadline |
|
January 28, 2021 |
Notification of Acceptance/Rejection |
|
February 11, 2021 |
Final Paper (Camera Ready) Submission & Early Bird Registration Deadline |
|
March 08, 2022 |
Conference Dates |
|
March 08-09, 2022 |
Rajiv Dutta |
Shobhit Deemed University, IN |
Faris Abachi |
University of Mosul, IQ |
pippo pluto |
gulp, AT |
Simon Cooper |
Nottingham Trent University, UK |
Mais Sheikh Rajab |
Heriot-Watt University, UK |
Peter Akadiri |
University of Wolverhampton, UK |
Yinling Lin |
Manchester Metropolitan University, UK |
Konstantinos Fragkos |
University College London, UK |
Aditi Pandey |
Texas A&M University, US |
Betsy Bannier |
Lake Region State College, US |
Gurpreet Kaur Arora |
Sanford Burnham Prebys Medical Discovery Institute, US |
David Kump |
Winston-Salem State University, US |
Kyung-Hoon Lee |
Chowan University, US |
Arka Pandit |
University of South Alabama, US |
Sivaramakrishna Yadavalli |
University of Houston, US |
Amandeep Arora |
University of Dubuque, US |
Leroy Davis |
Gene Evolution Project, LLC, US |
Dave Milzman |
University of Maryland School of Medicine, US |
Abel Navarro |
Borough of Manhattan Community College, US |
Moinuddin Sarker |
Waste Technologies LLC(WTL), US |
Kavitha Govindasamy |
Rutgers, The State University of New Jersey, US |
Dabbu Jaijyan |
Rutgers University, US |
Nimet Yildirim Tirgil |
Ankara Yildirim Beyazit University, US |
Mohammad Bazlur Rashid |
University of Houston-Clear Lake, US |
Subhrangshu Nandi |
University of Wisconsin–Madison, US |
Sandrayee Brahma |
University of Nebraska-Lincoln, US |
Salam Ibrahim |
North Carolina Agricultural and Technical State University, US |
Samendra Sherchan |
Tulane University, US |
Gusui Wu |
DuPont Pioneer, US |
Yan He |
Oklahoma State University, US |
Participation Type |
Early Registration Fees |
Registration Fees |
Non-Student Oral/Poster Presenter Registration |
€ 450 |
€ 500 |
Student Oral/Poster Presenter Registration |
€ 350 |
€ 400 |
Listener Registration |
€ 250 |
€ 300 |
Additional Paper Publication |
€ 100 |
All conference materials and services will be delivered digitally to the participant with the online conference management system.
Conference registration includes the following digital materials and services:
- e-certificates [for Authors: Certificate of Attendance and Presentation; for Listeners: Certificate of Attendance; for Chairs: Certificate of Attendance and Appreciation; for Presenters: Certificate of Best Presentation (if conferred based appraisal)]
- e-program
- e-book
- e-name badge
- e-receipt
- e-presentation
Presentation Types:
-
Physical presentation is an oral conferencing presentation that is made using digital technology including embedded digital elements ( texts, tables, graphs, or videos ) for PowerPoint sharing.
-
Digital presentation is a digital conferencing presentation that is made using digital technology including embedded digital elements ( texts, tables, graphs, or videos ) for PowerPoint sharing.
Early Bird Registration
Early Bird registration is valid until 2022-03-08 23:59:59
Online Credit Card Processing
Online payment option available for author
and listener delegates.
Conference participants can make online credit card payments for conference registration fees.