International Conference on Nanotechnologies in Food Science

Nanotechnologies in Food Science Conference aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Nanotechnologies in Food Science Conference. It also provides a premier interdisciplinary platform for researchers, practitioners, and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Nanotechnologies in Food Science Conference.

Upcoming Events

Singapore
March 2021 in Singapore
  • Event Code: 21SG03ICNFS
  • Abstract/Full-Text Paper Submission: November 03, 2020
  • Notification of Acceptance/Rejection: November 17, 2020
  • Final Paper and Early Bird Registration: February 28, 2021
  • Conference Date: March 29-30, 2021
Amsterdam
September 2021 in Amsterdam
  • Event Code: 21NL09ICNFS
  • Abstract/Full-Text Paper Submission: November 03, 2020
  • Notification of Acceptance/Rejection: November 17, 2020
  • Final Paper and Early Bird Registration: August 18, 2021
  • Conference Date: September 16-17, 2021
Singapore
March 2022 in Singapore
  • Event Code: 22SG03ICNFS
  • Abstract/Full-Text Paper Submission: November 03, 2020
  • Notification of Acceptance/Rejection: November 17, 2020
  • Final Paper and Early Bird Registration: February 28, 2022
  • Conference Date: March 29-30, 2022
Amsterdam
September 2022 in Amsterdam
  • Event Code: 22NL09ICNFS
  • Abstract/Full-Text Paper Submission: November 03, 2020
  • Notification of Acceptance/Rejection: November 17, 2020
  • Final Paper and Early Bird Registration: August 18, 2022
  • Conference Date: September 16-17, 2022