International Conference on Nanotechnology Applications for Food Science

Nanotechnology Applications for Food Science Conference aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Nanotechnology Applications for Food Science Conference. It also provides a premier interdisciplinary platform for researchers, practitioners, and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Nanotechnology Applications for Food Science Conference.

Upcoming Events

Tokyo
April 2021 in Tokyo
  • Event Code: 21JP04ICNAFS
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: March 22, 2021
  • Conference Date: April 22-23, 2021
London
October 2021 in London
  • Event Code: 21UK10ICNAFS
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: June 23, 2021
  • Conference Date: October 21-22, 2021
Tokyo
April 2022 in Tokyo
  • Event Code: 22JP04ICNAFS
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: March 22, 2022
  • Conference Date: April 22-23, 2022
London
October 2022 in London
  • Event Code: 22UK10ICNAFS
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: June 23, 2022
  • Conference Date: October 21-22, 2022