International Conference on Nanotechnology in Food Engineering

Nanotechnology in Food Engineering Conference aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Nanotechnology in Food Engineering Conference. It also provides a premier interdisciplinary platform for researchers, practitioners, and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Nanotechnology in Food Engineering Conference.

Upcoming Events

Rome
April 2021 in Rome
  • Event Code: 21IT04ICNFE
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: March 08, 2021
  • Conference Date: April 08-09, 2021
Lisbon
April 2021 in Lisbon
  • Event Code: 21PT04ICNFE
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: March 16, 2021
  • Conference Date: April 15-16, 2021
Rome
April 2022 in Rome
  • Event Code: 22IT04ICNFE
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: March 08, 2022
  • Conference Date: April 08-09, 2022
Lisbon
April 2022 in Lisbon
  • Event Code: 22PT04ICNFE
  • Abstract/Full-Text Paper Submission: December 01, 2020
  • Notification of Acceptance/Rejection: December 15, 2020
  • Final Paper and Early Bird Registration: March 16, 2022
  • Conference Date: April 15-16, 2022