The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation
within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations.
With its high quality, it provides an exceptional value for students, academics and industry researchers.
International Conference on Artificial Intelligence for Food Industry
aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of
Artificial Intelligence for Food Industry.
It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations,
trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Artificial Intelligence for Food Industry.
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters.
Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or
theoretical work in all areas of Artificial Intelligence for Food Industry are cordially invited for presentation at the conference.
The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of
novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers.
Downloadable versions of the check list for
Full-Text Papers and
Abstract Papers.
Please refer to the
Paper Submission Guideline,
Abstract Submission Guideline and
Author Information
before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers.
The peer-reviewed conference proceedings are indexed in the Open Science Index,
Google Scholar,
Semantic Scholar,
Zenedo,
BASE,
WorldCAT,
Sherpa/RoMEO,
and other index databases. Impact Factor Indicators.
Special Journal Issues
19. International Conference on Artificial Intelligence for Food Industry has teamed up with the Special Journal Issue on
Artificial Intelligence for Food Industry.
A number of selected high-impact full text papers will also be considered for the special journal issues.
All submitted papers will have the opportunity to be considered for this Special Journal Issue.
The paper selection will be carried out during the peer review process as well as at the conference presentation stage.
Submitted papers must not be under consideration by any other journal or publication.
The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly.
Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor.
To participate as a sponsor or exhibitor, please download and complete the
Conference Sponsorship Request Form.
Selected Papers
-
A Study on the Power Control of Wind Energy Conversion System
Mehdi Nafar, Mohammad Reza Mansouri
-
A Study on the Application of Machine Learning and Deep Learning Techniques for Skin Cancer Detection
Hritwik Ghosh, Irfan Sadiq Rahat, Sachi Nandan Mohanty, J. V. R. Ravindra, Abdus Sobur
-
Fuzzy Logic Control for Flexible Joint Manipulator: An Experimental Implementation
Sophia Fry, Mahir Irtiza, Alexa Hoffman, Yousef Sardahi
-
Advanced Convolutional Neural Network Paradigms-Comparison of VGG16 with Resnet50 in Crime Detection
Taiwo. M. Akinmuyisitan, John Cosmas
-
Emerging Technology for 6G Networks
Yaseein S. Hussein, Victor P. Gil Jiménez, Abdulmajeed Al-Jumaily
-
Competitive Advantage on the Road Again: Exploring Nuances through a Conceptual Review and Future Research Avenues
Abdolali Mortazavi, Faegheh Taheran
-
Cognition Technique for Developing a World Music
Haider Javed Uppal, Javed Yunas Uppal
-
Metrology-Inspired Methods to Assess the Biases of Artificial Intelligence Systems
Belkacem Laimouche
-
Minimizing Grid Reliance: A Power Model Approach for Peak Hour Demand Based on Hybrid Solar Systems
Almutasim Billa A. Alanazi, Hal S. Tharp
-
Harnessing the Power of AI: Transforming DevSecOps for Enhanced Cloud Security
Ashly Joseph, Jithu Paulose
-
Methods and Algorithms of Ensuring Data Privacy in AI-Based Healthcare Systems and Technologies
Omar Farshad Jeelani, Makaire Njie, Viktoriia M. Korzhuk
-
Data Privacy and Safety with Large Language Models
Ashly Joseph, Jithu Paulose
-
Multi-Agent Approach for Monitoring and Control of Biotechnological Processes
Ivanka Valova
-
Design and Implementation of an AI-Enabled Task Assistance and Management System
Arun Prasad Jaganathan
-
Artificial Neural Networks Technique for Seismic Hazard Prediction Using Seismic Bumps
Belkacem Selma, Boumediene Selma, Samira Chouraqui, Hanifi Missoum, Tourkia Guerzou
Digital Program consists of the e-proceedings book which is available online-only
and includes the conference communications (proceedings abstracts and papers).
Registered participants can access the digitally available conference
proceedings ( and certificates ) by visiting their profile pages.
Artificial intelligence in food science and technology
Data analysis in food science and industry
Classification, process modelling and optimization, quality control of foods
Modeling, classification, pattern recognition, and multivariate data analysis
Artificial neural networks, fuzzy logic and genetic algorithms techniques
Prediction of physical, chemical, functional and sensory properties of various food products
Artificial intelligence in process control and simulation
Applications of machine perception for food safety and quality control
Artificial intelligence for fermentation technology
Prospects of robotics in food industry
Expert systems
Productivity management
Knowledge based management
Automatic programming
Computer vision
Intelligent computer-assisted instruction
Natural language processing
Planning and decision support
Robotics
Speech recognition
Acquisition
Automatization
Comprehension
Memory management
Metacontrol
Numeric ability
Reasoning
Social competence
Verbal perception
Visual perception
| Abstracts/Full-Text Paper Submission Deadline |
|
October 31, 2024 |
| Notification of Acceptance/Rejection |
|
November 13, 2024 |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline |
|
February 28, 2025 |
| Conference Dates |
|
March 24-25, 2025 |
