International Scientific Committee of Nutrition and Food Engineering
Prof. Dr. Salima Taleb
University of Tebessa
Department of Nutritional Sciences
Department of Nutritional Sciences
Prof. Dr. Naim Khan
INSERM-U-1231
Department of Physiology
Department of Physiology
Dr. Maryam Nazari
Semnan University of Medical Sciences
Department of Nutrition and Food Engineering
Department of Nutrition and Food Engineering
Dr. Anteneh Berhane
Dire Dawa University
Department of Nutrition and Dietetics
Department of Nutrition and Dietetics
Assist. Prof. Dr. Buket Askin
Kirklareli University
Department of Food Engineering
Department of Food Engineering
Dr. Teresa Cerón
Meritorious Autonomous University of Puebla
Department of Food Science
Department of Food Science
Dr. Teresa Cerón
Meritorious Autonomous University of Puebla
Department of Food Science
Department of Food Science
Prof. Dr. Sobhy El-Sohaimy
City of Scientific Research and Technological Applications
Department of Food Science and Technology
Department of Food Science and Technology
Dr. Khamphone Yelithao
Souphanouvong University
Department of Food Science and Technology
Department of Food Science and Technology
Dr. Md Mahfujur Rahman
University Utara Malaysia
Department of Muamalat and Halal Management
Department of Muamalat and Halal Management
Dr. Mudasir Ahmad Shagoo
South Dakota State University
Department of Agricultural and Biosystems Engineering
Department of Agricultural and Biosystems Engineering
Dr. Fatma Ali
Tianjin University of Science and Technology
Department of Food Engineering and Biotechnology
Department of Food Engineering and Biotechnology
Dr. Muhamad Hanif Rawi
Universiti Malaysia Sabah
Department of Food Science and Nutrition
Department of Food Science and Nutrition
Assoc. Prof. Dr. Anselm Onyimonyi
University of Nigeria
Department of Animal Science
Department of Animal Science
Assoc. Prof. Dr. Raquel De Pinho Ferreira Guiné
Polytechnic Institute of Viseu
Department of Food Industry
Department of Food Industry
Prof. Dr. Vinti Davar
Kurukshetra University
deptt of home science
deptt of home science
Assoc. Prof. Dr. Pedro Maldonado-Alvarado
The National Polytechnic University (Ecuador)
Department of Food Science and Biotecnology
Department of Food Science and Biotecnology
Assist. Prof. Dr. Farhan Saeed
Government College University Faisalabad
Department of Food Science
Department of Food Science
Prof. Dr. Rajeshwar Matche
Council of Scientific and Industrial Research - Central Food Technological Research Institute
Food Packaging Technology
Food Packaging Technology
Dr. Ramona D'Amico
University of Messina
Department of Chemical, Biological, Pharmaceutical and Environmental Sciences
Department of Chemical, Biological, Pharmaceutical and Environmental Sciences
Prof. Dr. Loai Aljerf
Damascus University
Department of Food Engineering
Department of Food Engineering
Prof. Dr. Fatemeh Rabiee Khan
Birmingham City University
Department of Health Sciences
Department of Health Sciences
Assist. Prof. Dr. Wasiq Ikram
Minhaj University Lahore
School of Botany
School of Botany
Dr. M. Elena Diaz-Rubio
National Centre for Technology and Food Safety, Spain
Department of Food Science
Department of Food Science
Dr. Katherine Kotrola
McCormick
Department of Food Microbiology and Hygiene
Department of Food Microbiology and Hygiene
Assist. Prof. Dr. Zeinab Ghorbani
Gilan University of Medical Sciences
Department of Clinical Nutrition
Department of Clinical Nutrition
Dr. JOBIL J ARACKAL
Saintgits Group of Institutions
Department of Food Engineering
Department of Food Engineering
Dr. Rossana Roila
University of Perugia
Department of Veterinary Medicine
Department of Veterinary Medicine
Dr. Yaqi Wang Wang
Clemson University
Department of Food, Nutrition and Packaging Science
Department of Food, Nutrition and Packaging Science
Prof. Dr. Khayria Mahmoud Naguib
National Research Centre
Department of Food Toxicology and Contaminants
Department of Food Toxicology and Contaminants