Committees | Nutrition and Food Engineering

International Scientific Committee of Nutrition and Food Engineering

Dr. Olubunmi Ezomoh Olusoga
Niger Delta University
Department of Biochemistry
Dr. Anteneh Berhane
Dire Dawa University
Department of Nutrition and Dietetics
Dr. Teresa Cerón
Meritorious Autonomous University of Puebla
Department of Food Science
Dr. Teresa Cerón
Meritorious Autonomous University of Puebla
Department of Food Science
Dr. Razan Rahahleh
Zarqa University, Faculty of Allied Medical Sciences
Department of Diet Therapy Technology and Dietetics
Dr. Louise Ngugi
Karatina University
Department of Food Science Nutrition and Technology
Assoc. Prof. Dr. Anselm Onyimonyi
University of Nigeria
Department of Animal Science
Prof. Dr. Nazan Turhan
Izmir University of Economics
Department of Food Engineering
Assist. Prof. Dr. Nahla Al-Bayyari
Al-Balqa Applied University
Department of Nutrition and Food Technology
Assist. Prof. Dr. Shahram Naghizadeh Raeisi
Kalleh Dairy Company
Department of Food Science
Dr. Muhammad Suhail Ibrahim
PMAS-Arid Agriculture University Rawalpindi
Department of Food Engineering
Prof. Dr. Narendra Narain
Federal University of Sergipe
Department of Food Technology
Dr. Fatemeh Esfarjani
National Nutrition and Food Technology Research Institute
Department of Food Science and Technology
Assist. Prof. Dr. Buket Askin
Kirklareli University
Department of Food Engineering
Assoc. Prof. Dr. Raquel De Pinho Ferreira Guiné
Polytechnic Institute of Viseu
Department of Food Industry
Dr. Muhamad Hanif Rawi
Universiti Malaysia Sabah
Department of Food Science and Nutrition
Prof. Dr. Sobhy El-Sohaimy
City of Scientific Research and Technological Applications
Department of Food Science and Technology
Prof. Dr. Rajeshwar Matche
Council of Scientific and Industrial Research - Central Food Technological Research Institute
Food Packaging Technology
Dr. Teodora Coldea
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania
Food Engineering Department
Prof. Dr. Salima Taleb
University of Tebessa
Department of Nutritional Sciences
Prof. Dr. Naim Khan
INSERM-U-1231
Department of Physiology
Dr. Maryam Nazari
Semnan University of Medical Sciences
Department of Nutrition and Food Engineering
Dr. Khamphone Yelithao
Souphanouvong University
Department of Food Science and Technology
Dr. Md Mahfujur Rahman
University Utara Malaysia
Department of Muamalat and Halal Management
Dr. Mudasir Ahmad Shagoo
South Dakota State University
Department of Agricultural and Biosystems Engineering
Dr. Fatma Ali
Tianjin University of Science and Technology
Department of Food Engineering and Biotechnology
Prof. Dr. Vinti Davar
Kurukshetra University
deptt of home science
Assoc. Prof. Dr. Pedro Maldonado-Alvarado
The National Polytechnic University (Ecuador)
Department of Food Science and Biotecnology
Assist. Prof. Dr. Farhan Saeed
Government College University Faisalabad
Department of Food Science
Dr. Ramona D'Amico
University of Messina
Department of Chemical, Biological, Pharmaceutical and Environmental Sciences